Multi-grain Waffles

  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
Rice flour, brown, 3 cup Yellow Cornmeal, 1.5 cup Oat Bran, 1.5 cup Baking Powder, 9 tsp*Sugar In The Raw, 18 tsp *Sea Salt - Redmond RealSalt Brand, 1.5 tsp Egg, fresh, 6 large Milk, nonfat, 3.75 cup *Canola Oil, .75 cup
Directions
Makes 36 waffles. I make a this large batch and freeze them so the kids can have them whenever they want.

Number of Servings: 18

Recipe submitted by SparkPeople user BETHBT.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 278.8
  • Total Fat: 12.1 g
  • Cholesterol: 71.8 mg
  • Sodium: 473.7 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.1 g

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