Olive Oil & Italian Herb Pasta & Tuna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Pasta Roni Natures Way Olive Oil and Italian Herb1/3 cup of evaporated non fat milk1/2 can of tuna1 tbsp extra light olive oil1 3/4 cup of water
Directions
Boil the water on high with the olive oil. after the water has come to a boil take the pasta and seasoning into the pot of water stir in the seasoning and then add the milk. after the noodles have cooked throughly (DO NOT DRAIN) remaining water is needed for the sauce. take the noodles down to a simmer and put the 1/2 can of tuna into the pasta. then stir in well let cook for about 2 minutes and then turn the stove off. let the food sit until the sauce thickens and then serves. makes about 3.5 servings. Enjoy!!

Number of Servings: 3

Recipe submitted by SparkPeople user PANDALOVER722.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 287.5
  • Total Fat: 10.5 g
  • Cholesterol: 20.1 mg
  • Sodium: 740.3 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 20.7 g

Member Reviews