Blackberry Crisp

(1)
  • Number of Servings: 18
Ingredients
4 C blackberries4 t sugar2 C oatmeal2 C flour1 1/2 C brown sugar1 T Cinnamon1 C butter
Directions
Pour berries into 9x13 pan and sprinkle with white sugar. In a bowl, mix oatmeal, flour, brown sugar cinnamon and butter together until crumbly. Sprinkle over berries. Bake at 350 degrees for 30-40 minutes or until browned.

Number of Servings: 18

Recipe submitted by SparkPeople user JENNDOVER.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 268.0
  • Total Fat: 12.0 g
  • Cholesterol: 29.3 mg
  • Sodium: 85.7 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

Member Reviews
  • CHOPPY50
    I added fresh peaches, because I was a little short on berries, and it turned out well. It's easy to make, and the family enjoyed it, too. - 9/2/10