Easy slow cooker chicken and vegetable soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 can healthy request cream of mushroom soup1 can healthy request cream of chicken soup1 cup frozen vegetables (your choice)salt and pepper to taste1/2 cup sour cream
Spray non-stick spray on slow cooker. Add chicken breast, both soups, milk , and vegtables. Salt and pepper to taste.Cook on low for 4to 6hrs. Add sour cream before ready to serve. Very good w/ rice.
Number of Servings: 5
Recipe submitted by SparkPeople user HARBREN.
Number of Servings: 5
Recipe submitted by SparkPeople user HARBREN.
Nutritional Info Amount Per Serving
- Calories: 255.2
- Total Fat: 7.0 g
- Cholesterol: 70.7 mg
- Sodium: 816.5 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 1.7 g
- Protein: 27.3 g
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