Asian Crunch Coleslaw
- Number of Servings: 18
Ingredients
1 medium head cabbage or 1 bag cole slaw mix2 packages chicken flavored ramen noodles2 cans white meat chicken1/2 C slivered almonds1/4 C sesame seeds1/2 C canola oil1 tbsp sugar1 tsp season salt3 tbsp apple cider vinegar
Shred cabbage. Break up ramen noodles into small pieces and add to cabbage. Toast almonds and sesame seeds until lightly browned. Add to cabbage mixture. Combine remaining ingredients with seasoning packets from noodles. Pour over cabbage mixture. Mix and refrigerate.
Makes about 18 half-cup servings.
Number of Servings: 18
Recipe submitted by SparkPeople user CEANNCAIT.
Makes about 18 half-cup servings.
Number of Servings: 18
Recipe submitted by SparkPeople user CEANNCAIT.
Nutritional Info Amount Per Serving
- Calories: 170.6
- Total Fat: 11.9 g
- Cholesterol: 4.1 mg
- Sodium: 373.1 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 2.0 g
- Protein: 4.1 g
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