Beef Stew Modified
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ingredients: Beef, top sirloin, 16 oz *Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) Carrots, raw, .5 cup, chopped *Libby's Cut Green Beans Natural Pack, 2 cup *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 2.5 serving *Low Sodium V8, 12 oz
Brown meat.
Combine potatoes, carrots and tomatoes with beef and V8
Cover & Simmer for 30 minutes
Add green beans. Heat for another 10 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAJO0831.
Combine potatoes, carrots and tomatoes with beef and V8
Cover & Simmer for 30 minutes
Add green beans. Heat for another 10 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAJO0831.
Nutritional Info Amount Per Serving
- Calories: 261.1
- Total Fat: 6.1 g
- Cholesterol: 67.3 mg
- Sodium: 539.6 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 3.8 g
- Protein: 25.0 g
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