Double batch Toll House cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 80
Ingredients
1 lb butter1 cup sugar1 cup brown sugar4 eggs2 tsp vanilla extract4 1/2 cups flour1 tsp baking soda1 tsp salt12 package of Toll House Mini morsels - semi-sweet
Makes 80 cookies
Preheat oven to 375 degrees.
Combine flour, baking soda and salt in a bowl. Beat butter, sugars and vanilla extract in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded teaspons onto ungreased cookie sheet.
Bake for 9 - 11 minutes or until golden brown.
Remove from cookie sheet to cooling racks.
*These directions are from the Toll House package.
Number of Servings: 80
Recipe submitted by SparkPeople user OWENZZOO.
Preheat oven to 375 degrees.
Combine flour, baking soda and salt in a bowl. Beat butter, sugars and vanilla extract in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded teaspons onto ungreased cookie sheet.
Bake for 9 - 11 minutes or until golden brown.
Remove from cookie sheet to cooling racks.
*These directions are from the Toll House package.
Number of Servings: 80
Recipe submitted by SparkPeople user OWENZZOO.
Nutritional Info Amount Per Serving
- Calories: 111.3
- Total Fat: 6.1 g
- Cholesterol: 22.8 mg
- Sodium: 81.9 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.2 g
- Protein: 1.4 g
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