Strawberry Rhubarb crumble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3.5 cups of strawberries cut in halves1 cup diced rhubarb1 cup sugar.5 cup of brown sugar1/4 cup butter1 cup old fashioned oatmeal
Cut up strawberries and rhubarb and mix with the sugar and put into a baking dish
mix melted butter, brown sugar and oatmeal and sprinkle on top
Bake 40 minutes at 350 or until bubbling
Number of Servings: 10
Recipe submitted by SparkPeople user DJMERRICK.
mix melted butter, brown sugar and oatmeal and sprinkle on top
Bake 40 minutes at 350 or until bubbling
Number of Servings: 10
Recipe submitted by SparkPeople user DJMERRICK.
Nutritional Info Amount Per Serving
- Calories: 208.0
- Total Fat: 5.4 g
- Cholesterol: 12.4 mg
- Sodium: 6.0 mg
- Total Carbs: 44.4 g
- Dietary Fiber: 2.2 g
- Protein: 1.5 g
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