Cheesy Sloppy Joe

Name: Cheesy Sloppy Joe Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: *Yves Veggie Ground Round - Original 1 cup (remove); Carrots raw 1 carrot (7-1/2) (remove); Green Peppers (bell peppers) 1 cup chopped (remove); Onions raw 1 medium (2-1/2 dia) (remove); Tomato Sauce with tomato tidbits 1 cup (remove); Mushrooms fresh .5 cup pieces or slices (remove); Olive Oil 2 tbsp (remove); Salt 1 tbsp (remove); Garlic 4 clove (remove); Oregano ground 1 tsp (remove); Mozzarella Cheese whole milk 2 oz (remove); Pepper black 1 dash (remove)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

*Yves Veggie Ground Round - Original, 1 cup (remove)Carrots, raw, 1 carrot (7-1/2") (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Tomato Sauce, with tomato tidbits, 1 cup (remove)Mushrooms, fresh, .5 cup, pieces or slices (remove)Olive Oil, 2 tbsp (remove)Salt, 1 tbsp (remove)Garlic, 4 clove (remove)Oregano, ground, 1 tsp (remove)Mozzarella Cheese, whole milk, 2 oz (remove)Pepper, black, 1 dash (remove)

Directions

Heat oil in a pan and lightly brown chopped onions with garlic. Add vegetables and just ground. Season with salt, pepper and oregano. Add diced tomatoes and mix well. Cover and cook on low heat for about five minutes. Transfer to a baking dish, sprinkle low fat shredded mozurella cheese and broil unntil the cheese has melted and is bubbly and brwon. Serve wtih garlic bread or your favorite roll.

Number of Servings: 6

Recipe submitted by SparkPeople user HERSHS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 162.3
Total Fat: 8.6 g
Cholesterol: 8.9 mg
Sodium: 1,680.1 mg
Total Carbs: 13.3 g
Dietary Fiber: 3.3 g
Protein: 10.4 g

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