Taco Casserole

Name: Taco Casserole Recipe
Yield: 8
Ingredients: 12 taco shells crushed; 1 lb lean ground beef or turkey; 1 pkt taco seasoning; 1 C taco sauce; 1 can green chiles; 1 med onion chopped; 2 Cups cheddar cheese

Number of Servings: 8

Ingredients

12 taco shells, crushed1 lb lean ground beef or turkey1 pkt taco seasoning1 C taco sauce1 can green chiles1 med onion, chopped2 Cups cheddar cheese

Directions

Preheat oven to 375. Brown ground beef and onion. Add chilies, taco sauce, and taco seasoning. In an 11X7 pan, place 1/2 of the broken taco shells, then add 1/2 the meat and 1 C of cheese. Repeat for 2nd layer. Bake at 375 until cheese is melted and bubbly. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user MOLLY2977.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving