Bacon Bow Tie Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 (16-oz.) package bow tie pasta 1/2 pound bacon (low fat or turkey)1 (8-oz.) package fat free cream cheese, softened 1/4 cup margarine/butter, softened 1 1/2 teaspoons Italian seasoning 2/3 cup skim milk 1/2 cup grated Parmesan cheese
1. Cook pasta according to package directions; drain. Keep warm.
2. Cook bacon according to package directions; drain well, and crumble.
3. Beat cream cheese, butter, and Italian seasoning in a medium-size microwave-safe bowl at low speed with an electric mixer until smooth. Gradually add milk, beating until mixture is smooth.
4. Microwave cream cheese mixture at HIGH 3 minutes or until thoroughly heated, whisking every 30 seconds. Pour cream cheese mixture over warm pasta, tossing to coat. Top with crumbled bacon and 1/2 cup grated Parmesan cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user KSTEINHILPER.
2. Cook bacon according to package directions; drain well, and crumble.
3. Beat cream cheese, butter, and Italian seasoning in a medium-size microwave-safe bowl at low speed with an electric mixer until smooth. Gradually add milk, beating until mixture is smooth.
4. Microwave cream cheese mixture at HIGH 3 minutes or until thoroughly heated, whisking every 30 seconds. Pour cream cheese mixture over warm pasta, tossing to coat. Top with crumbled bacon and 1/2 cup grated Parmesan cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user KSTEINHILPER.
Nutritional Info Amount Per Serving
- Calories: 280.7
- Total Fat: 12.5 g
- Cholesterol: 29.3 mg
- Sodium: 902.9 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.2 g
- Protein: 22.6 g