Best Whole Wheat Couscous

Name: Best Whole Wheat Couscous Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 cup PC Whole Wheat Couscous; 1.5 tsp Better than Bouillon - organic vegetable; 1 cup (8 fl oz) Water from a recently boiled kettle; 1 clove Garlic finely minced; juice of 1/2 of a lime or to taste; 1 tbsp chopped Fresh Chives; 5 pimiento stuffed green olives chopped; 2 tbsp Basil chopped; 2 tbsp Feta cheese crumbled

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 cup PC Whole Wheat Couscous1.5 tsp Better than Bouillon - organic vegetable 1 cup (8 fl oz) Water from a recently boiled kettle1 clove Garlic, finely mincedjuice of 1/2 of a lime, or to taste1 tbsp chopped Fresh Chives 5 pimiento stuffed green olives, chopped2 tbsp Basil, chopped2 tbsp Feta cheese, crumbled

Directions

Whisk "Better Than Bouillion" into boiling water with minced garlic. Add couscous and allow to sit for 5 - 10 minutes until all liquid had been absorbed.

Queeze in lime juice and toss well with chives, chopped olives and basil. Gently mix in feta.

Makes four 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user PIXBADGIRL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 172.9
Total Fat: 2.6 g
Cholesterol: 4.0 mg
Sodium: 398.0 mg
Total Carbs: 31.3 g
Dietary Fiber: 2.1 g
Protein: 4.8 g

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