chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
milk 2 % half cupfresh chives 2 tsprosemary 2 tspbasil 15 medium leaves (fresh)boneless skinless chicken breast (Broiled) to 160 degrees or until fully cooked.regular mayo half cup
Directions
broil chicken allow to cool cube the chicken add mayo, chicken milk and fresh ingredients to large bowl cover and chill, Then serve on your favorite multi-grain bread with sliced tomatoes and sharp cheddar cheese and fresh watermelon as a side.

Archer farms simply balanced honey whole wheat is a great bread and Kroger sharp cheddar block sliced is our choice of cheese. Roma tomatoes or tomatoes from the vine are a delicious option. The herbs are fresh from our garden.

Number of Servings: 8

Recipe submitted by SparkPeople user EMTFROMB2P.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 191.9
  • Total Fat: 11.4 g
  • Cholesterol: 54.3 mg
  • Sodium: 131.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.3 g

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