vegetable stir fry

  • Number of Servings: 2
Ingredients
veggies sauteed with soy and tamari spoon over rice
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user JAIMEB34.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 353.9
  • Total Fat: 15.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,114.8 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 10.1 g
  • Protein: 8.6 g

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