Raspberry Cream
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1 (3 oz/85 g) package raspberry flavoured gelatin powder3/4 cup boiling water1/4 cup granulated sugar15 oz (425 g) fresh raspberries1 envelope Dream Whip topping1 cup mini marshmallows
Dissolve gelatin in boiling water in medium bowl. Add sugar and stir to dissolve. Stir in raspberries. Chill until syrupy, stirring once or twice.
Prepare the Dream Whip according to package directions. Fold into thickened jelly. Fold in marshmallows. Pour into mold or bowl and chill.
makes 16 (1/2 cup servings)
Number of Servings: 16
Recipe submitted by SparkPeople user GREENLEE25.
Prepare the Dream Whip according to package directions. Fold into thickened jelly. Fold in marshmallows. Pour into mold or bowl and chill.
makes 16 (1/2 cup servings)
Number of Servings: 16
Recipe submitted by SparkPeople user GREENLEE25.
Nutritional Info Amount Per Serving
- Calories: 76.1
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 29.2 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.8 g
- Protein: 0.8 g
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