Razzy Rhubarb Sauce

Name: Razzy Rhubarb Sauce Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 16
Ingredients: 5 cups fresh rhubarb cut into 1/2-inch pieces; 1 cup fresh raspberries; 1 cup water; 1/2 cup honey or to taste

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 16

Ingredients

5 cups fresh rhubarb, cut into 1/2-inch pieces1 cup fresh raspberries1 cup water1/2 cup honey, or to taste

Directions

Combine all ingredients in a saucepan. Bring to a boil. Reduce heat and simmer until the rhubarb is very tender.

Makes 16 (1/4 cup) servings.

Number of Servings: 16

Recipe submitted by SparkPeople user GREENLEE25.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 42.5
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 1.9 mg
Total Carbs: 10.9 g
Dietary Fiber: 1.2 g
Protein: 0.4 g

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