Indian, Balti Chicken Pasanda (Indian Cookbook p77)
- Number of Servings: 4
Ingredients
# Oikos Organic Greek Yogurt, Plain, 2 oz (remove)# Almonds, .06 cup, ground (remove)# Chicken Breast, no skin, 675 grams (remove)# *Canola Oil, 3 tbsp (remove)# *Onion (Yellow), 1 med, raw, 2 serving (remove)# Jalapeno Peppers, 4 pepper (remove)# *Cream--Heavy Whipping Dean's 1 serv = 1 tbsp, 8 tbsp (remove)# Cilantro, raw, 2 tbsp (
As per recipe
Number of Servings: 4
Recipe submitted by SparkPeople user CB4CYNERGY.
Number of Servings: 4
Recipe submitted by SparkPeople user CB4CYNERGY.
Nutritional Info Amount Per Serving
- Calories: 407.5
- Total Fat: 22.4 g
- Cholesterol: 97.9 mg
- Sodium: 126.8 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.6 g
- Protein: 41.2 g
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