ground turkey meatloaf made with brown rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
* *Turkey, Ground turkey, 93% lean, 16 oz (remove) * Onions, raw, 1 large (remove) * Egg, fresh, 2 large (remove) * Green Peppers (bell peppers), 0.5 cup, chopped (remove) * *Brown Rice, long grain, 2 cup (remove) * *French's Worchestershire Sauce, 9 tsp (remove) * *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3 serving (remove)
Directions
mix all the ingredients in a slow cooker and cook for 4-6 hours on high.

Number of Servings: 5

Recipe submitted by SparkPeople user FAT_TERRY2.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 289.6
  • Total Fat: 9.2 g
  • Cholesterol: 149.0 mg
  • Sodium: 812.3 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 22.6 g

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