Betty Crocker's Buttermilk Pancakes

Name: Betty Crocker''s Buttermilk Pancakes Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 10
Ingredients: 1egg; 1 cup of buttermilk; 2 tablespoons shortening melted; 1 cup of flour; 1 tablespoon sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt

(2)

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 10

Ingredients

1egg1 cup of buttermilk2 tablespoons shortening, melted1 cup of flour1 tablespoon sugar1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt

Directions

Beat egg. Add remaining ingredients in order listed and beat with whisk until smooth. Grease heated griddle if necessary. pour batter from tip of large spoon onto hot griddle. Turn pancakes as soon as they are puffed and full of bubbles break. bake on other side until golden brown.

Serving size based on 10 4-inch pancakes.

Number of Servings: 10

Recipe submitted by SparkPeople user MF4STRINGS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 89.1
Total Fat: 3.2 g
Cholesterol: 27.4 mg
Sodium: 250.9 mg
Total Carbs: 12.2 g
Dietary Fiber: 0.3 g
Protein: 2.8 g

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Member Reviews

ROSSYFLOSSY
Simple and classic recipe. - 10/8/20
CD1987279
delicious - 10/5/20
MUGABI123
A staple of breakfasts! - 10/5/20
ARTJAC
NICE - 10/4/20
PATRICIAANN46
Excellent....................... - 10/3/20