Chicken Stir Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
extra virgin olive oil1 half of an onion0.25 cup of cilantroonion powderLawry's Season saltbrown rice 3 cups uncookedchicken breast 1 lb.
makes 15 1-cup servings
Number of Servings: 15
Recipe submitted by SparkPeople user KEADABEADA.
Number of Servings: 15
Recipe submitted by SparkPeople user KEADABEADA.
Nutritional Info Amount Per Serving
- Calories: 139.3
- Total Fat: 4.6 g
- Cholesterol: 24.2 mg
- Sodium: 27.2 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.5 g
- Protein: 10.9 g
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