Green Curry Chicken

Name: Green Curry Chicken Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 2 chicken breasts chopped; 2 tbsp peanut oil; 1 tbsp fish sauce; 2.5 tbsp Green curry paste; 1 can coconut milk; 2 cloves garlice minced; 2 tsp minced ginger; 1 cup chopped onions; 3 cups frozen california mix; 1/2 cup chopped cillantro; Juice and zest of one lime; 2 scallions chopped

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 chicken breasts, chopped2 tbsp peanut oil1 tbsp fish sauce2.5 tbsp Green curry paste1 can coconut milk2 cloves garlice, minced2 tsp minced ginger1 cup chopped onions3 cups frozen california mix1/2 cup chopped cillantroJuice and zest of one lime2 scallions chopped

Directions

Heat oil and curry paste in wok/pan over medium high heat. Add chicken, Garlic, Ginger and stir. Let cook for two minutes. Add Fish sauce and yellow onion, stir and let cook for another 2 min, until chicken is cooked. Add Coconut milk and california mix and simmer for 10 min. Add cilantro, green onions and lime juice/zest, stir, remove from heat and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user DUNDITE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving