Parmesan Mashed Potatoes

Name: Parmesan Mashed Potatoes Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: * 1-1/4 lbs. russet potatoes peeled and cut into 1/2 inch cubes; * 1 Tbs. unsalted butter; * 1/4 tsp. pepper; * 1/4 tsp. salt; * 1/4 cup grated Parmesan cheese

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 1

Ingredients

* 1-1/4 lbs. russet potatoes, peeled and cut into 1/2 inch cubes * 1 Tbs. unsalted butter * 1/4 tsp. pepper * 1/4 tsp. salt * 1/4 cup grated Parmesan cheese

Directions

Place potatoes in a steamer basket over boiling water. Cover saucepan and steam 10-12 minutes or until tender. Melt butter in a heavy nonstick skillet over medium heat. . Remove from heat. Combine potatoes, salt, pepper to taste and Parmesan in a large mixing bowl. Mash or beat with an electric mixer until smooth.

Serves 5-6

Number of Servings: 1

Recipe submitted by SparkPeople user KIM_FINDLAY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 160.0
Total Fat: 4.4 g
Cholesterol: 11.0 mg
Sodium: 131.0 mg
Total Carbs: 26.0 g
Dietary Fiber: 2.3 g
Protein: 4.9 g

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