Spinach basil Crustless quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Beat 5 eggs with 1 c. milk, 3/4 cup shredded cheese, basil, chopped spinach, salt, pepper, cayenne pepper to taste. Pour into pie pan and bake for about 35-45 min until done.
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user KJHELGESON.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 111.5
  • Total Fat: 7.5 g
  • Cholesterol: 155.2 mg
  • Sodium: 129.7 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.2 g

Member Reviews
  • NITA-ANN
    I like the idea of quiche without crust, my daughter needs a gluten-free diet. We are definitely going to try this one! - 7/14/10