Salad Dressing

  • Number of Servings: 8
Ingredients
1/4 cup balsalmic vinegar2 tbsp water2tbsp thyme1/4 tsp salt1/4 tsp black pepper1 tbsp basil1/4 tsp garlic powder
Directions
This makes 8 servings. I used 2 tablespoons on a medium salad and there was plenty. Refrigerate the balance of the dressing. It takes just a few minutes to measure and combine the ingredients. Mix it up or shake it up.

Number of Servings: 8

Recipe submitted by SparkPeople user PORKIE60.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 7.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.1 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.1 g

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