Fast Artichoke Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can / package Artichoke hearts (14oz)1c Reduced Fat Mayo1c Parmesean cheese
Directions
combine all ingredients in food processor, pulse until you have a consistent mixture. Put in microwave safe dish and heat until smooth anf bubbly, you may need to stir it a few times in order to cook thoroughly.

Number of Servings: 8

Recipe submitted by SparkPeople user GODDESSLISA23.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 124.8
  • Total Fat: 8.1 g
  • Cholesterol: 10.3 mg
  • Sodium: 511.2 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 6.5 g

Member Reviews