Penne Rigate with Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 13.25 oz box of whole wheat penne pasta2-3 Tbsp of Olive Oil1 Yellow Pepper1 Onion2 Cloves Garlic1 26oz jar spaghetti sauce3 boneless skinless chicken breasts.
Cook pasta according to package directions. Put oil in pan and heat. Slice veggies, press garlic, and slice chicken. Put in pan and saute until chicken is cooked. Add spaghetti sauce. Simmer 3-5 minutes. Mix pasta with sauce mix and serve
Number of Servings: 4
Recipe submitted by SparkPeople user MARCIESHIRLEY.
Number of Servings: 4
Recipe submitted by SparkPeople user MARCIESHIRLEY.
Nutritional Info Amount Per Serving
- Calories: 615.9
- Total Fat: 14.0 g
- Cholesterol: 41.3 mg
- Sodium: 989.0 mg
- Total Carbs: 98.5 g
- Dietary Fiber: 14.5 g
- Protein: 30.4 g
Member Reviews