Vegetarian Chili Macaroni
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 Box Fantastic Foods Vegetarian Chili1 can of pinto beans, drained1 can of mexicorn1 8 oz. can tomato sauce3/4 cup elbow shaped macaroni1 onion, diced1 bell pepper, diced
Dice bell pepper and onions, saute in cooking spray until done. Add 4 cups water, and all other ingredients. Cook until macaroni is done. Add water as needed.
Number of Servings: 6
Recipe submitted by SparkPeople user KHARVESTON1966.
Number of Servings: 6
Recipe submitted by SparkPeople user KHARVESTON1966.
Nutritional Info Amount Per Serving
- Calories: 231.1
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,110.5 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 9.6 g
- Protein: 13.8 g
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