Hearty Mushroom and Pepper spaghetti sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Green and red peppersMushrooms1 jar of your favorite sauceMozzarella Cheese, Fat Free
Spray 13x9 baking pan with non-stick spray. Preheat oven to 350 degrees. Cut up peppers and mushrooms. Pour sauce over veggies, sprinkle cheese over sauce. Bake for 45 minutes. On the last five minutes, turn on broiler to brown cheese : ) YUM!!! Can be used to pour over whole wheat pasta.
Number of Servings: 4
Recipe submitted by SparkPeople user HOLLYJEAN14.
Number of Servings: 4
Recipe submitted by SparkPeople user HOLLYJEAN14.
Nutritional Info Amount Per Serving
- Calories: 351.8
- Total Fat: 14.0 g
- Cholesterol: 32.9 mg
- Sodium: 1,198.3 mg
- Total Carbs: 36.5 g
- Dietary Fiber: 5.4 g
- Protein: 20.6 g
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