Broccoli Cheddar Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
One quarter cup cooked pastaOne third cup chopped, blanched broccoliOne Tablespoon shredded cheddar cheeseMix all and let stand to soften broccoli and blend flavors.
Directions
Pour boiling water over your broccoli to soften or cover with a wet paper towel and microwave for a minute or so.

If necessary, cook pasta according to the directions on the box.

Number of Servings: 1

Recipe submitted by SparkPeople user ACIMPEGGY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 146.1
  • Total Fat: 8.7 g
  • Cholesterol: 7.4 mg
  • Sodium: 195.8 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.3 g

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