Z's Brazilian vinagrette
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1.5 cups chopped raw onions1 cup chopped green (bell) peppers1 cup chopped tomato1 tbsp olive oil6 tbsp balsamic (or regular) vinegar
makes 4-6 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HOTZIZI.
Number of Servings: 4
Recipe submitted by SparkPeople user HOTZIZI.
Nutritional Info Amount Per Serving
- Calories: 87.6
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 597.9 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 2.0 g
- Protein: 1.4 g
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