Bunny Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 cups shredded carrots1/2 cup raisins3/4 cup low fat yogurt2 Tbsp shredded coconut1/4 cup chopped walnuts1 apple dicedJuice from 1/2 a lemonMix all ingredients together and chill one hour before serving.
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SANDCSMOM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 116.1
  • Total Fat: 4.2 g
  • Cholesterol: 1.9 mg
  • Sodium: 39.5 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.4 g

Member Reviews