Lemon Tarts

Name: Lemon Tarts Recipe
Prep time: 5 min
Total time: 5 min
Yield: 18
Ingredients: 1 cup chopped pitted dates; 1 cup raw walnuts; 1 cup sesame seeds; 1/4 cup lemon juice; 2 teaspoons freshly grated lemon zest; 1/2 cup unsweetened dried coconut flakes

(8)

Minutes to Prepare: 5

Number of Servings: 18

Ingredients

1 cup chopped pitted dates 1 cup raw walnuts 1 cup sesame seeds 1/4 cup lemon juice 2 teaspoons freshly grated lemon zest 1/2 cup unsweetened dried coconut flakes

Directions

Place dates, walnuts, sesame seeds, lemon juice and zest in a food processor. Pulse and blend until completely mixed. The mixture will be slightly sticky. With dampened hands, roll tablespoons of the mixture into balls. Roll in coconut and chill until ready to serve.

Number of Servings: 18

Recipe submitted by SparkPeople user TRAVELNISTA.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 141.5
Total Fat: 10.5 g
Cholesterol: 0.0 mg
Sodium: 2.4 mg
Total Carbs: 11.7 g
Dietary Fiber: 2.7 g
Protein: 2.9 g

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Member Reviews

ROSSYFLOSSY
Tasty treat. - 9/26/20
1CRAZYDOG
Refreshing snack! Not hard on the calorie budget, either. Thanks. - 9/23/20
ROBBIEY
great, I love things made with lemon except for chicken - 8/24/20
NASFKAB
Great idea - 8/16/20
CYBRVELD
Great! - 8/1/20
MUGABI123
I could go for something "lemony" - 7/11/20
NANCYPAT1
Yummy! - 4/17/20
DEE107
looks good - 11/3/19
ARTJAC
NICE - 9/2/19
NELLJONES
My grandkids didn't like these, I think it was the coconut. - 8/28/19
PWILLOW1
Excellent, this one will be going into my Christmas recipe file as well. - 8/20/19
RAPUNZEL53
Great - 8/20/19
GEORGE815
Nice recipe - 8/20/19
CD6913562
If you like the taste of lemon you have got to try these. - 8/18/19
DMEYER4
love this recipe - 3/13/19
RDCAGAIN10
Yummy - 1/25/18
MUSICNUT
So tasty! - 10/14/17
PATRICIAANN46
So Good............. - 10/13/17
CD17980481
I love lemony treats!!! - 8/8/17
DEFIANTVEGAN
This is awesome very tangy and refreshing great for a summer treat or dessert. Yummmm will make these again. - 7/31/10
EGRAMMY
Amazing sweet treat. - 7/29/10