Mexican Shrimp Cocktail

  • Number of Servings: 6
Ingredients
Mexican Shrimp CocktailChop – 2-3 Tomatoes ½ -1 onion (very fine) 3-5 avocados 1 bunch cilantro 1-2 jalapenos (very fine) 1-2 cloves of garlic (very fine)Add to bowlSqueeze – 2-3 limes ½ - 1 lemonPour over above ingredientsAdd cooked shrimp to bowl (about 1 pound)Add ½ - ¾ cup ketchupPour 1-2 cups Clamato juice to desired consistencySalt to tasteMix all ingredients together and you are good to go!
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user LUCKEGIRL40.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 352.2
  • Total Fat: 18.8 g
  • Cholesterol: 147.3 mg
  • Sodium: 748.4 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 10.3 g
  • Protein: 19.0 g

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