Rayhons Ham Balls

Name: Rayhons Ham Balls Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 24
Ingredients: 1 pound ground ham; 1 pound ground beef; 1 large egg; 1 cup of graham cracker crumbs; 3/4 cup milk; 1 can tomato soup; 1/4 cup white vinegar; 1 Tbsp mustard; 1.25 cup light brown sugar

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 24

Ingredients

1 pound ground ham1 pound ground beef1 large egg1 cup of graham cracker crumbs3/4 cup milk1 can tomato soup1/4 cup white vinegar1 Tbsp mustard1.25 cup light brown sugar

Directions

Mix first five ingredients. Form into balls and place in cooking dish. Mix other ingredients and pour over balls. Bake at 350F for 60 minutes. Baste often. Makes 24 meat balls for 6 servings of 4 meatballs each.

Number of Servings: 24

Recipe submitted by SparkPeople user TRAYHONS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 133.5
Total Fat: 5.0 g
Cholesterol: 27.9 mg
Sodium: 215.3 mg
Total Carbs: 16.1 g
Dietary Fiber: 0.3 g
Protein: 6.1 g

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