Red Pepper Risotto

  • Number of Servings: 4
Ingredients
RisottoRed peppersParmesan
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SUGARPLUM12B.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 417.6
  • Total Fat: 11.4 g
  • Cholesterol: 17.4 mg
  • Sodium: 1,676.3 mg
  • Total Carbs: 62.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.1 g

Member Reviews