Mango and Black Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 mango peeled and pitted1 red bell pepper, diced1/4 cup purple onion, chopped1 avocado, cubed1 cup of cooked black beans, cooled2 tbsp of chopped fresh cilantrojuice from 1/2 a lime
Directions
After slicing and dicing ingredients toss gently with lime juice and enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user KERRYAJMM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 118.0
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.8 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 5.8 g
  • Protein: 3.7 g

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