Cucumber Salad
- Number of Servings: 12
Ingredients
Directions
2 Cucumbers1/2 Sweet Onion, sliced1 1/4 C. Water1 1/4 C. Sugar1 1/4 C. Vinegar1 1/2 tbsp. Salt
Slice up the cucumbers and onion. Sprinkle with salt. Press down with a cover. Mix in vinegar, sugar and water. Let sit in fridge for at least 1 hour. Delicious!
Number of Servings: 12
Recipe submitted by SparkPeople user MANDY1105.
Number of Servings: 12
Recipe submitted by SparkPeople user MANDY1105.
Nutritional Info Amount Per Serving
- Calories: 93.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 873.7 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 0.5 g
- Protein: 0.4 g
Member Reviews