turkey/chicken meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1lb ground turkey10 oz ground chicken2 lg eggs lightly beaten1/4cup bell pepper1cup italian bread crumbs2packets Sazon Goya seasoning 1 Tbs italian seasoning 2tsp garlic powder2 tsp onion powderpeperika to taste
Mix turkey, chicken, breadcrumbs, spices, eggs (lightly beaten) in a large bowl and roll into balls place on flat pan.
cook in oven @ 350 deg for 15min each batch
This amounts makes about 48 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user JENZEB.
cook in oven @ 350 deg for 15min each batch
This amounts makes about 48 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user JENZEB.
Nutritional Info Amount Per Serving
- Calories: 146.4
- Total Fat: 6.5 g
- Cholesterol: 81.9 mg
- Sodium: 214.7 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.5 g
- Protein: 14.2 g
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