Lemon edamane potato salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 package of frozen soy beans (defrost them by pouring boiling water over them and allowing them to sit for a few minutes)2 lb potato saladMarinade: juice from 1 lemon, 8 tbs olive oil, sesame seeds if you like, salt and pepper to taste
Directions
Makes a huge bowl of salad! I'd half the recipe next time.

Number of Servings: 12

Recipe submitted by SparkPeople user SUNNYCITY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 100.3
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.1 g

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