Corn and Black Bean Salsa
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 Can Bush's Black Beans, drained1 Pouch Green Giant Valley Fresh Steamers Extra Sweet Niblets Corn, steamed and drained1 Lime, juiced1 Small Red Onion, finely diced1 Small Jalapeno, seeded and diced1 T Cilantro, chopped (amount may vary with your tastes)
Combine ingredients. Best when chilled.
Feel free to take as many liberties with the veggies as you like. Many people enjoy adding several varieties of peppers, additional spices, and tomato. Enjoy!
Picture courtesy of realsimple.com
Number of Servings: 10
Recipe submitted by SparkPeople user THATS_LOVELY101.
Feel free to take as many liberties with the veggies as you like. Many people enjoy adding several varieties of peppers, additional spices, and tomato. Enjoy!
Picture courtesy of realsimple.com
Number of Servings: 10
Recipe submitted by SparkPeople user THATS_LOVELY101.
Nutritional Info Amount Per Serving
- Calories: 67.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 144.6 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 3.0 g
- Protein: 3.1 g
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