Whole Wheat Bread
- Number of Servings: 25
Ingredients
Extra Light Olive Oil, 3 tbspBrown Sugar, 1/4 cup, packedSalt, 2 tspAlmond Breeze Almond Milk, Original, 3 TbspWhole Wheat Flour, 4 1/3 cup Yeast, 2.5 tspWater 1 1/4 + 2 Tbsp
Add all ingredients together in Bread Maker do not mix, and do not mix the yeast with the water.
Set bread maker on Dough cycle.
When finished beat dough into bread pan and let sit for 30 minutes to rise.
After 30 minutes place in over at 30 minutes for 45 minutes.
Cut into slices. Can cut into 25 slices depending on the size of your bread pan.
Number of Servings: 25
Recipe submitted by SparkPeople user BOOBOOKITTIE.
Set bread maker on Dough cycle.
When finished beat dough into bread pan and let sit for 30 minutes to rise.
After 30 minutes place in over at 30 minutes for 45 minutes.
Cut into slices. Can cut into 25 slices depending on the size of your bread pan.
Number of Servings: 25
Recipe submitted by SparkPeople user BOOBOOKITTIE.
Nutritional Info Amount Per Serving
- Calories: 93.9
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 188.5 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.6 g
- Protein: 2.8 g
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