Tortilla Roll-up Appetizers

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
8oz cream cheese, softened1 4 oz can chopped green chilis1 4 oz can chopped black olives1 1/2 tbs onion, finely choppedminced garlic to tastegarlic salt to taste3-5 10-inch flour tortillasyour favorite taco sauce
Directions
mix first 6 ingredients, spread on 3-5 tortillas, depending on how thick you like it. ( I actually use either 5 or 6 tortillas). Slice the rolls into 1/2-3/4 inch slices. secure with toothpicks, and serve with taco sauce.

Number of Servings: 1

Recipe submitted by SparkPeople user BUTTERFLY41808.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,258.6
  • Total Fat: 113.6 g
  • Cholesterol: 249.5 mg
  • Sodium: 3,306.1 mg
  • Total Carbs: 253.7 g
  • Dietary Fiber: 16.8 g
  • Protein: 55.8 g

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