Vegetarian Taco Casserole

Name: Vegetarian Taco Casserole Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Ingredients: 1 package low fat crescent rolls; 2 packages Morningstar Farms or Boca crumbles; 1 package taco seasoning (recommend Ortega's chipolte flavored seasoning); 1 bottle taco sauce; Half a cup of low fat sour cream.; 1 cup part skim mozzarella cheese; 1 cup 2% cheddar cheese; 8 oz crushed tortilla chips

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 package low fat crescent rolls2 packages Morningstar Farms or Boca crumbles1 package taco seasoning (recommend Ortega's chipolte flavored seasoning)1 bottle taco sauceHalf a cup of low fat sour cream.1 cup part skim mozzarella cheese1 cup 2% cheddar cheese8 oz crushed tortilla chips

Directions

Preheat oven to 350.
Warm vegetable crumbles in a skillet.
Add taco seasoning and taco sauce to it.
Spray a 9" x 13" pan with non-stick spray and line it with crescent rolls laid flat.
Spread boca mixture over rolls.
Spread on sour cream.
Sprinkle on cheeses.
Sprinkle crushed chips over top.
Bake for 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user SOVERYSHINY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving