Plum Cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/4 cup butter1/2 cup sugar1 cup flour2 tsp baking powder1/2 cup milk2 cups sliced fresh plumsfor topping-1/4 cup sugar1/4 tsp cinnamon1 cup water
Heat oven to 375 degrees F
Lightly grease 2 quart casserole pan
Cream butter and sugar. Mix in baking powder. Mix in flour, alternating with milk. Beat until smooth. Pour batter into greased casserole pan. Spoon fruit over batter. Mix cinnamon and sugar for topping. Sprinkle over fruit. Pour water over the top.
Bake for 45 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIREUN.
Lightly grease 2 quart casserole pan
Cream butter and sugar. Mix in baking powder. Mix in flour, alternating with milk. Beat until smooth. Pour batter into greased casserole pan. Spoon fruit over batter. Mix cinnamon and sugar for topping. Sprinkle over fruit. Pour water over the top.
Bake for 45 minutes.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIREUN.
Nutritional Info Amount Per Serving
- Calories: 207.4
- Total Fat: 4.4 g
- Cholesterol: 13.7 mg
- Sodium: 234.4 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 1.4 g
- Protein: 3.2 g
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