Sweet N Sour Cabbage/Chicken soup- Lower Cal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Cabbage, fresh, 1 head, large (about 7" dia) -Chopped Perdue Boneless, Skinless Chicken Breast, 1 filet, 4.8 oz., 2 serving (cooked)*Splenda Brown Sugar Blend, 24 tsp (1/2 cup packed) Cider Vinegar, 2 cup Allspice, 1 tbsp Mrs. Dash (R) Original Blend, 0.5 tspWater, tap, 12 cup (8 fl oz) Waterchestnuts (water chestnuts), 1 cup slices *Chopped Onion (2 tbsp/1 serving), 8 serving
Mix all ingredients in a large pot. Boil 15 minutes. Turn heat down and simmer for one hour until cabbage is tender.
Number of Servings: 16
Recipe submitted by SparkPeople user MILANMOM1969.
Number of Servings: 16
Recipe submitted by SparkPeople user MILANMOM1969.
Nutritional Info Amount Per Serving
- Calories: 82.5
- Total Fat: 0.4 g
- Cholesterol: 10.0 mg
- Sodium: 63.5 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 2.3 g
- Protein: 5.0 g
Member Reviews