Vegan Whole Wheat Banana Bread

Name: Vegan Whole Wheat Banana Bread Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 10
Ingredients: Salt 1 tsp; Vanilla Extract 1 tsp; Bananas fresh 2 cup mashed; Pecans 0.50 cup chopped; Baking Soda 1 tsp; Honey 0.50 cup; Flax Seed Meal (ground flax) 4 tbsp; Earth Balance Natural Buttery Spread 8 tbsp; Whole Wheat Flour 2 cups; Wheat Germ 4 tablespoons

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 10

Ingredients

Salt, 1 tspVanilla Extract, 1 tspBananas, fresh, 2 cup, mashedPecans, 0.50 cup, choppedBaking Soda, 1 tspHoney, 0.50 cup Flax Seed Meal (ground flax), 4 tbsp Earth Balance Natural Buttery Spread, 8 tbsp Whole Wheat Flour, 2 cupsWheat Germ, 4 tablespoons

Directions

Mix all ingredients together and pour into a greased and floured bread pan. Bake at 350 F for 1 hour. Allow to cool slightly, and enjoy.

Number of Servings: 10

Recipe submitted by SparkPeople user GASTROMONICA.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 318.4
Total Fat: 14.9 g
Cholesterol: 0.0 mg
Sodium: 455.8 mg
Total Carbs: 45.2 g
Dietary Fiber: 5.8 g
Protein: 5.6 g

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Member Reviews

HUNAAHI
most of the vegan's i know don't consider honey vegan, just an fyi. - 12/1/10