Cucumbers in Sour Cream

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 large cucumber, sliced thin1/2 tsp. salt1 medium onion, sliced & quartered1/2 cup sour cream - fat free or low fat1 tbsp. white vinegar1/2 tsp. dill1/4 tsp. sugar substitute (1 packet)
Directions
In shallow bowl place cucumber slices & sprinkle with salt. Allow to sit for 1/2 hour. Drain liquid.
Add remaining ingredients.(onion, sour cream, vinegar, dill, sugar) Mix well, cover. Chill.
4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GMAAUDREY1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 141.9
  • Total Fat: 12.2 g
  • Cholesterol: 25.3 mg
  • Sodium: 32.7 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.5 g

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