Vegetarian Thai Massaman Curry (mild)
- Number of Servings: 8
Ingredients
Directions
300g sweet potato - diced85g red capsicum - chopped132g leek - sliced100g celery -diced160g finely diced carrot130g - small cauliflower florets125g frozen broccoli100g frozen green beans150g butternut pumpkin - diced330g sliced cabbagehandful baby spinach leaves
makes 6 1 cup servings or 8 3/4 cup serves approx.
Number of Servings: 8
Recipe submitted by SparkPeople user KARENZ56.
Number of Servings: 8
Recipe submitted by SparkPeople user KARENZ56.
Nutritional Info Amount Per Serving
- Calories: 132.2
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 300.3 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 4.5 g
- Protein: 3.7 g
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