Cottage Cheese Lemon Jello

Name: Cottage Cheese Lemon Jello Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 large container of small curd fat free jello; 1 8 ounce container of regular cool whip (*not lite or fat free); 2 small boxes of sugar free lemon jello (or desired flavor)

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

1 large container of small curd fat free jello1 8 ounce container of regular cool whip (*not lite or fat free)2 small boxes of sugar free lemon jello (or desired flavor)

Directions

Combine cottage cheese and dry jello together and mix well. Fold in cool whip and mix until well blended. Refrigerate overnight if possible. *Do not use lite or fat free cool whip as the dessert will not set up or bind tightly as it should. *Serves - 6

Number of Servings: 6

Recipe submitted by SparkPeople user BLUEHERON2C.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 96.7
Total Fat: 2.0 g
Cholesterol: 6.7 mg
Sodium: 355.0 mg
Total Carbs: 8.1 g
Dietary Fiber: 0.0 g
Protein: 9.0 g

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