Fried Egg Sandwich with Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
- 2 slices of bread- butter or margerine- egg- american cheese single
Directions
- scramble egg
- pour into small pan
- cook on med-low until solid, then flip
- cook until golden brown on both sides
- put on buttered toast with american cheese slice

Number of Servings: 1

Recipe submitted by SparkPeople user NICKYSAITTA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 359.5
  • Total Fat: 19.0 g
  • Cholesterol: 235.0 mg
  • Sodium: 705.5 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 15.2 g

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